Street food Mobile oyster bar catering / Hamilton, Toronto, Burlington, Niagara

Live oyster shucking for your cocktail hour.

A mobile oyster bar for weddings, corporate events and parties. Fresh East Coast Canadian oysters, shucked to order in front of your guests.

Check your date See pricing

From $780 Reply within 24 hours Certified and insured

A bride and her bridesmaids cheers with fresh oysters at the raw bar during cocktail hour

Two ways to book us.

The live-edge board loaded with oysters on a white tablecloth beside a window

The live-edge oyster board set up on a golf club patio overlooking the course

The live-edge board set up on a white-draped table at a wedding reception, with the band stage behind

Setting up the live-edge box with ice outdoors in evening sun

The live-edge board on a black-draped table in a timber venue hung with string lights

Shucked and unshucked oysters on ice with seaweed on the wooden board at a venue

Ramsen shucking oysters at the live-edge box in front of a blue mural while guests eat

Oysters and shrimp in the live-edge box at a 40th birthday party at home

A shucker arranging oysters across the long live-edge board at a venue

A shucker in a gloved hand opening an oyster over the live-edge board

A shucker at the live-edge board by the window, lettered with The Shuck Truck

Close up of oysters covering the live-edge wooden board

The end of the live-edge board with The Shuck Truck hand-lettered on it

A gloved hand lifting an oyster from the live-edge board

The shucker standing behind the full live-edge board at a venue

A wooden crate of unshucked oysters with lemons, ready for shucking

The shucking station set up on a deck under a pergola at a garden wedding

Shucked oysters on crushed ice in the branded wooden raw bar box

The shucker working behind the wooden tray at a formal outdoor wedding

Close up of unshucked oysters on ice in a wooden display

A thick tree-trunk slice used as a shrimp and oyster display at a backyard party

The Shuck Truck branded raw bar box with oysters on ice

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Full service, on site

Live oyster bar

$780for 150 oysters

Book the oyster bar

A large round platter of freshly shucked oysters with sauces and lemon

The 50 oyster platter at the centre of a hot pot dinner table

Overhead close-up of the platter with three sauces, lemon and horseradish

Overhead of the platter surrounded by plates at a family dinner

The platter on the table with greens and sides behind

Angled view of the platter with the dinner spread behind it

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Drop-off only

Oyster platter

$200for 50 oysters

Event-ready tray with sauces, lemon and horseradish. Plus delivery and tax.

Order a platter

Wedding guests in suits and dresses picking up fresh oysters from the raw bar

Oyster bar for yourwedding cocktail hour.

A live shucking station guests gather around before dinner.

Check your wedding date →

Raw bar for corporateand holiday events.

Client nights, golf tournaments and office holiday parties.

Plan a corporate event →

A guest shucking an oyster at the raw bar under a tent at a corporate golf tournament

Friends at a pool party tipping back oysters at the raw bar

Live shucking forbirthdays and parties.

Backyards, banquet rooms and private dinners.

Book your party →

who runs your raw bar

Certified. Insured.Seven years of weddings.

We have been shucking weddings and events at venues across southern Ontario for over seven years. Led by Ramsen Slewa, a Level 2 Oyster Specialist certified by the Oyster Master Guild. Guaranteed to make your cocktail hour stand out.

Ramsen Slewa shucking an oyster, wearing his Oyster Master Guild pin

No surprises for you or your venue.

Fresh East Coast Canadian oysters

Your oysters come to us directly from the East Coast for your event, so they are always fresh. Kept on ice from delivery to the last one served.

Harvest tags on hand

We bring the harvest tags to every event, so your oysters trace back to the farm and the harvest date.

Venue ready

Certified and insured, with seven years at venues across southern Ontario. We send the paperwork your venue asks for and set up a self-contained station.

How many oysters?

About 30% of guests eat oysters, 2 to 3 each. The live bar starts at 150 oysters.

Guests	Oysters	Book
Up to 50	50	Drop-off platter
50 to 100	100	Two platters
100 to 200	150	Live oyster bar
200 and up	200+	Live bar, quoted by count

Two ways to order: the 50 oyster drop-off platter, or the live station from 150 oysters.

4.9 stars from 269 reviews.

Read them all on Google

Ramsen and the Shuck Truck catered a couple of our events and were so good. Everything was incredibly fresh, and the whole experience felt effortless. Our guests loved it as much as we did.

Alexandra, Google review

Picked up my oyster tray today. The tray was so wonderfully presented, it was a wow factor. Outstanding guys, excellent service, excellent food.

Rick, Google review

Always spot on. Friendly service, the best possible oysters around.

Zach, Google review

Quickanswers.

Where do you cater?

Hamilton, Toronto, Burlington, Brantford and the Niagara Region. Further out, just ask.

How much is a live oyster bar?

From $780 for 150 oysters, plus tax and gratuity. Larger events are quoted by guest count.

Can you work at a venue with an in-house caterer?

Yes. We are certified and insured, and we have worked at venues across southern Ontario for over seven years. We send your venue whatever paperwork it asks for.

How far ahead should I book?

Summer weekends go first. Send your date as soon as you have it and we reply within 24 hours.

What happened to the truck?

We sold it in 2026. After seven years of street food and pop-ups, we now do catering only and bring the live oyster bar to your event. Read our story.